Food Galore

Ais Kacang

2009-05-29T18:32:00.002+08:00

dis is kampar famous ais kacang (since i'm based in kampar, so u'll b seeing/reading lotsa food from kampar, d new district of perak -fyi, we hav 10 districts instead of 9 now-).. ok k, back to my ice kacang... d corner shop in d town is d 1 selling dis popular ice kacang, unfortunately oni tourists or outsiders will drop by, not d locals becoz of d price -paying 3bucks for dis bowl of ice is not worth it- personally, u guys shud try it if u happen to b in kampar, though ntg unusual (it tastes just like other ice kacang in any other stalls/shops)...

Okonomiyaki

2009-05-11T15:11:00.000+08:00

picture of the day

takoyaki's cousin

Shihlin Taiwan Street Snacks

2009-05-01T15:52:00.006+08:00

Ey..Shihlin Shihlin...
You can get these everywhere around the mall.

One of my friend, she love snacks thingy..she chomps snack all the time and do not take important meal regularly. claiming that too full to eat dinner etc. Yeap, very into street snack that kind..

History
It was few months ago, she said she feels like eating something after few hours of exercising legs (shopping)..yeap and again wanna eat the snacks thingy la...and I'm not a big fans of snacks..I only take heavy meal. But then, follow her also...because she said got RICE there.

And then she ordered mee suah... I followed her, trusting the crazy lady's taste based on her enthusiasm on street snacks ...

Handmade Oyster Mee Sua

This is nice I thought...really really very nice...no wonder she said she crave for this mee. Because its simply craveable. After I eat these..I started to crave now and then.
You see, the portion is small nia..but very full de...got the 3 oysters delight me, chicken floss...not so into..and can add vinegar all you want.

The soup? Pekat-ish and the mee kenyal-ish..not like the normal mee suah that your mum cook. This one fulls of kekenyalan.

Oyster hodoh. I like to eat you.

Crispy Floss Egg Crepe

Some of the snacks you can find there...nice also..but not crave able

The chicken is like Uncle Bob's chicken..crispy on the edge..hmmm I dont take these...
because too goreng-ted and oily-ed. scare scare...not good for health you know...once in a while can la..

Happy! Ricebox Set

Shihlin Taiwan Street Snacks ® is everybody's favourite Taiwanese food chain featuring popular snacks from the alleys of Taiwan's night markets.

Prepared the way they do over in Taiwan, the menu features authentic favorites such as XXL Crispy Chicken, Crispy Floss Egg Crepe, Handmade Oyster Mee Sua and Seafood Tempura.

source: http://www.shihlinsnacks.com.tw/

Happy!
Call me when you going ya...
Or maybe they can start to think delivery business... and I'm gonna be the first one to order that...bloody mee suah

this is called - 'whatever pasta'

2009-04-27T17:15:00.005+08:00

I love experiment with food... as in cooking... sometimes I will wonder which vege mix with others (vege,meat etc) will get the best taste. I would think why people dont cook fruits? carrot to make the dish sweet...why not apple? Aihhh...

The other day, I experiment with pasta again...ehehehehhe...okie...you see this...doink doink doink Uncooked spaghetti....

cooked spaghetti...

My experiment steps:

1. Boil water with IKAN BILIS..often i use ikan bilis rather than salt...ikan bilis got the aroma...
2. Boil carrot together with IKAN BILIS..
3. While boiling...cincang garlic
rendam cendawan
rendam tomato

tomato lonely...
I put 1 tomato only.
Because ...

4. You can see the gravy from Heinz...i add a lil water...a lil tomato and chillie sauce...to cover the smells. I distaste the smells...and add 1 huge Onion...hmmm...because I love onion? I tot no harm to put inside.

5. Woohoo...throw whatever cincang-ed, potong-ed, rendam-ed stuff inside....before that, take out the damn ikan bilis...or else you will have hard time telan your mee...erm yea mee?masak masak...tambah garam gula all you want...

6. Tadahhh!!! Ready to be serve....I name it 'whatever pasta'

Food tester no.1, my mama, Mrs.Chin.

Mrs.Chin: Okay wat...not bad...*gobble gobble*

Food tester no.2, me myself, Ms.Chin.

Ms.Chin: speechless...*eww*
Mrs.Chin: the gravvy not enough...
Ms.Chin: put a lot ledi weihh...put too much got that smell eh...you know i don like
Mrs.Chin: *gobble gobble*
Ms.Chin: (....not bad what...she also can finish it...phewww)

Hehehhh*pats shoulder*

Look to D East

2009-04-27T16:02:00.004+08:00

japanese r a bunch of people admired by many.. not only they are good in inventing missiles, but they are considered d masters in gastronomy as well, dat explained y our former p.m to "pandang timur"... sushi is my fav, also loved by my frends..... initially, it was sushi king, now sakae sushi, m waiting for any who is willing to bring me to another sushi franchise... so far, sakae sushi is d best i've eva tasted... (so far, sounded like an eassay entitle: sushi)...

*d pix above needs some elaboration*
they were frm my mail box but it was in mandarin so god knows wat he/she was talking about but d pix of d food caught my attention.. u have, d window, tiger wood, starbucks blended green tea (my fav), play station etc etc n hello kitty sets (still cnt figure out y ppl lurve dat cat without mouth/lips n nose so much).. they r indeed very presentable but d taste, oni d creators know..

so, fellow malaysians, try turning our nasi lemak, roti canai n laksa into something like dat..

p/s: wat nonsense hav i written... grrrrr..

Roti Sushi

2009-04-23T15:49:00.006+08:00

This is called Roti-Sushi by Chris mama. At first suppose to put vinegar rice but hard to get those gemuk and pendek beras at Sitiawan..so use roti instead. Trust me, when you eat you cant even taste the roti-which is good. The seaweed covered the roti taste already...

Chris mama very creative..
The process is same like how you make sushi. Not gonna write how she did it..heheh..as legal protection of her secret recipe. The pictures don look appetizing but it TASTE GOOD. Can take it as snacks ledi because it is light ^^

Diet Diet Diet with oat

2009-04-22T09:32:00.005+08:00

Oat challenge..!!! Lost 8kilos in 8 weeks..

~okay..i have been telling around that i will start to diet from now and then..but it has always been a NATO (no action talk only).. i do not have a strong determination and im definitely fail in my temptations' control in food.. it was until one nice morning when i got up on my bathroom scale..i was shocked by the digit 62kg darling.. and dis was just after cny 2009- somewhere in end of January i guess... i was really traumatized by tht actually...

~back to uni on the 1st of Feb, so i try to opt my carbo i.e. rice, bread, noodles.. with oat.. two servings of oat daily, each serving 5-6 table spoon..and i really treat dis oat as my rice, porridge or even desert...hmm... and of course throughout the period of my diet control i do reward myself with tandooree once in two weeks..

~limit myself two have only two serving of oat daily for i ought to been told by someone that it is not advissible to consume it after evening..coz it is a complex-carbo..which need more work in the body system to burn out with the chemist structure of it.. dont quote me..im might be wrong in the scientific explaination..but i has been told so..

Here are the pics of my dailly serving basis with oat..~

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~ sambal ikan bilis with oat~ swear..dis is my most fav

~sambal ikan bilis cum beef rendang with oat...~ i tend to consume on red meat in alternately for the purpose of wanting to give my body some zink.. im a anematic

~veggie with oat~ need to have some fibre

~raisins with oat~ i will treat dis as my breakkie

~mandarin oranges with oat~ dis is obviously like recycle food after cny.. hehehe... coz i brought back too much of oranges after cny to my hostel... but it taste good tho..just like some ppl opt to add bananas in the oat to give double effort for the benefits of bowel lateron...heehe..

~chips more with oat~ supposed to eat them separately..but i was too lazy and just chucked everything in my bowl..

~secret recipe beef stew~ drool.... once awhile some reward like dis aint cause any harm... ~cheers.. slurppss......~

~okay..that was the collections of my pics on my daily oat challenge.. and now i have ended my diet and just maintain 3 times per week jog.. i am with my regular food intake...but i really hope to maintain my weight..oh yah..yesterday my weight was 54.5kg.. gainned 0.5 but i will like to think that it will go off the next morning after the flush of toilet visiting...kakaka...~

~so dats all i guess for me happy-diet on oat challenge.. :) just pray hard girls..for me to maintain..!!! ~ cheers

Lay's

2009-04-21T21:37:00.003+08:00

Lay's is actually imported frm d US, so u can basically guess d amount we hav to pay, n u wont regret as d ingredients used are low in fat n oil but high in salt *haha*.... i first got to know Lay's in S'pore during d x'mas visit.. my cousin n his frends loved Lay's very very much.. i dun dare to buy when i encounter Lay's in Mid Val coz it's approx 9bucks (a lil' costly right for chips).. so, y did i buy 2 when i was in tesco, kampar-becoz it was oni 7.28 for one pack... my advice is, grab 1 if there's a sale in d mall, taste in n compare it.. tell me d difference ya..

Blended Green Tea

2009-04-18T10:12:00.003+08:00

*edited*
Let's see..blended green tea from Starbucks?
You sure or not...go Starbucks sure drink coffee la right.
But this is highly recommended for people who dont take caffeine like Chris.

Okay for me only because too sweet..